| Truffles |
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VANILLA CREAM |
White chocolate with fresh vanilla beans covered with white flakes |
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VANILLA ALMOND |
White chocolate with fresh vanilla beans covered with roasted almond flakes |
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COFFEE GOLD |
Fresh espresso coffee covered with milk choc flakes |
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ANISEED |
Two aniseed logs coated with dark chocolate and icing |
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RUM |
Dark rum chocolate with dark flakes |
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BUTTER
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Soft melt-in-your-mouth, smooth milk chocolate covered with milk flakes
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GRAND MARNIER
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White chocolate centre infused with orange flavoured liqueur covered with dark choc flakes
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LIME
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Burst of lime white chocolate covered with roasted coconut
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RASPBERRY
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Fresh raspberry ganache covered in dark chocolate
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GIA
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Soft hazelnut centre with a milk wafer
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BLACK SESAME
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Toasted sesame ganache coated in dark chocolate and white stripes
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WATTLESEED
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Australian native seed with a coffee, nutty flavour (caffeine-free) coated in dark chocolate
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ORANGE CHAMPANGE
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Freshly squeezed orange and zest with champagne and white chocolate
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PASSIONFRUIT
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Fresh passionfruit ganache coated in white chocolate
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CINNAMON CHILLI
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A taste of cinnamon followed with a bite of chilli blended with white chocolate
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CHAI
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Marsala chai brewed in cream and coated in icing sugar
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GANACHE
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Traditional dark chocolate and cream covered with cocoa
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HONEY
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Honey marzipan coated in cocoa
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GINGER
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Fresh grated ginger infused with cream dipped in dark chocolate
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TIA MARIA
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White coffee liqueur centre covered with coconut
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Chocolates
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BUTTER CUBE
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Smooth hazelnut cream with butter sugar top
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BEN HUR
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Walnuts with mocha butter coated in white chocolate
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CARAMEL
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Intense, burnt caramel in a milk chocolate mould
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BLACK BOX
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Rum and coffee flavour in a dark mould
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PRALINE
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Soft hazelnut cream centre in a dark mould
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MINT
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Soft mint centre coated in dark chocolate
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MACADAMIA PYRAMID
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Crushed macadamia with milk chocolate
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PISTACHIO SPLINTER
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A combination of white chocolate, pistachios, hazelnuts, almonds and white chocolate
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DAKAR
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A mix of hazelnut and brandy coated in milk chocolate
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SHORT BLACK
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Caramelised coffee bits mixed with dark chocolate
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| Non-Dairy |
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GLAZED GINGER
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Pieces of glazed ginger coated in dark chocolate
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WALNUT MARZIPAN
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Walnut-liqueur marzipan with dark chocolate
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ORANGE MARZIPAN
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Brandy, orange and marzipan ball coated in dark choc
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ALMOND SPLINTERS
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Roasted almonds coated in dark chocolate |
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DATES
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US dates half-dipped in dark choc and stuffed with roasted almonds |
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ORANGE SLICES
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Slices of glazed oranges half-dipped in dark chocolate |
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MACADAMIA CLUSTERS
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Non-dairy, dipped in dark chocolate
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MUSCATEL & PISTACHIO CLUSTERS
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Non-dairy, dipped in dark chocolate
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COCONUT CLUSTERS
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Non-dairy, dipped in dark chocolate
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HALZENUT CLUSTERS
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Non-dairy, dipped in dark chocolate
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| Novelty |
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FROGS and DINOSAURS |
In white, milk and dark pure couverture chocolate
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TEDDIES
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All novelty chocolates are made from pure Callebaut chocolate.
We can also do made-to-order company logos.
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Coffee . Cakes . Bomboniere . Wedding Truffle Cakes . Corporate Gifts
No preservatives added. Shelf life is 3 - 4 weeks. Product best consumed within 10 days.
Chocolates best kept in cool, dry and dark place. May contain traces of nuts.
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